Expect a unique flavor profile from the higher altitude farms of the Dominican Republic.
The Dominican Republic has a tradition of coffee production that dates back several centuries, and a unique coffee flavor profile that is from other Caribbean nations. One would expect Dominican coffees hold true to the soft, mild profile of "island coffees" in general, but our experience is not so.
If you like clean tasting wet-processed coffees from Central America or Island coffees from the Caribbean or Hawaii, Dominican Republic coffee holds promise!
If you are vision-impaired or have another impairment covered by the Americans with Disabilities Act (ADA) or a similar law, and you would like to discuss possible accommodations when using this website, please contact us at info@sweetmarias.mom.
